On Tuesday, Nov. 21, The Good Road went behind the scenes with one of the largest food banks in the world (that’s us!) to find out how we get food to people in one of the biggest, most logistically complicated cities on the planet!
The Good Road featured Food Bank For New York City in Season 4 of an educational, yet inspiring docuseries hosted by two best friends. Craig and Earl travel the world meeting change-makers who dedicate their lives to addressing global humanitarian issues. Food Bankers featured in this episode include Bob Silvia, Chief Operations and Procurement Officer, Jeff Daughtry, Manager of Warehouse Operations, Samuel Lyn-Shue, Transportation Manager, and Chef Sheri Jefferson, head of the Community Kitchen & Pantry!
Watch The Good Road here.