The Meal Gap
The Meal Gap represents the meals missing from the homes of families and individuals struggling with food insecurity — that is, when household food budgets fall too short to secure adequate, nutritious food year-round. Factors like poverty and local food costs determine how big a city's meal gap is. Because the meal gap can be mapped, we can see where hunger lives. The map below shows New York City is missing 250 million meals.
The meal gap is a metric developed for Feeding America by food insecurity expert Dr. Craig Gundersen of the University of Illinois at Urbana-Champaign.
How is Food Bank For New York City using the Meal Gap Map?
For more than 30 years, Food Bank For New York City has supplied food to all five boroughs through a network of charities willing and able to distribute food to New Yorkers in need. Despite our collective efforts, a shortfall – of more than 100 million meals – remains. Food Bank will be using the Meal Gap Map as a tool to direct additional food and services to the areas of highest need.
There are many ways you can help close New York City's meal gap — please join us!