On Tuesday, Nov. 21, The Good Road went behind the scenes with one of the largest food banks in the world (that’s us!) to find out how we get food to people in one of the biggest, most logistically complicated cities on the planet! 

The Good Road featured Food Bank For New York City in Season 4 of an educational, yet inspiring docuseries hosted by two best friends. Craig and Earl travel the world meeting change-makers who dedicate their lives to addressing global humanitarian issues. Food Bankers featured in this episode include Bob Silvia, Chief Operations and Procurement Officer, Jeff Daughtry, Manager of Warehouse Operations, Samuel Lyn-Shue, Transportation Manager, and Chef Sheri Jefferson, head of the Community Kitchen & Pantry! 

Watch The Good Road here. 

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Food Bank For New York City is NYC’s largest hunger-relief organization. For more than 40 years, we’ve been empowering every New Yorker to achieve food security for good. Together with our member network of nearly 800 soup kitchens and food pantries, we provide fresh produce, culturally relevant food, SNAP assistance and nutrition education to nearly every neighborhood in all five boroughs. Learn more or get involved at foodbanknyc.org.

Media Contact

Stefanie Shuman
Director, Media Relations
sshuman@foodbanknyc.org