Meet the CEO
Leslie Gordon
President and Chief Executive Officer
As President & CEO of Food Bank For New York City, Leslie Gordon brings grit, heart, and a no-nonsense drive to feed New Yorkers—and she’s got the third-generation food justice chops to prove it. Since …
Leslie Gordon
President and Chief Executive Officer
Jose Chavez
Controller
Matt Honeycutt
Chief Development Officer
Veronica Jarrett
Chief Strategy and Financial Officer
Jovanna Rodriguez
Chief People Officer
Bob Silvia
Chief Procurement and Operations Officer
Lucy Berkowitz
Senior Vice President, Data and Information Systems
Zac Hall
Senior Vice President, Programs
David Jones
Senior Vice President, Fundraising Operations
Carmen Boon
Vice President, Public Affairs
Melanie Buhrmaster
Vice President, Individual Giving
Camesha Grant
Vice President, Community Impact and Investment
Janis Robinson
Vice President, Institutions and Partnerships
Sarah Ross
Vice President, Administration and Board Engagement
Jenna Lee Russo
Vice President, Marketing and Communications
Zanita Tisdale
Vice President, Strategic Community Impact
Elizabeth Romano
Senior Director, Operations
Stefanie Shuman
Director, External Communications, Media Relations and Brand Partnerships
Sultana Ocasio
Director, Community Kitchen
July Cruz
Associate Director, People and Culture
Gary Singer
Associate Director, Facilities and Capital Projects
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