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Food Bank For New York City

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Job & Internship Opportunities

Food Bank For New York City employees represent a dedicated and diverse group working to help fight hunger in New York City. Below is a listing of job and internship opportunities and application instructions.

To apply to positions:

Click the link to the individual posting.


Equal Employment Opportunity:
Food Bank is an equal opportunity employer. We strongly encourage and seek applications from women, people of color, and bilingual and bicultural individuals, as well as members of the lesbian, gay, bisexual, and transgender communities. Applicants shall not be discriminated against because of race, religion, sex, national origin, ethnicity, age, disability, political affiliation, sexual orientation, gender identity, color, marital status, or medical condition.

Applicants with Disabilities:
Reasonable accommodation will be made so that qualified disabled applicants may participate in the application process.  Please advise in writing of any special needs at the time of application.


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Income Support Food Bank crown_small black Nutrition Education  Food Bank crown_small black Operations
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No positions currently available.



Payroll Manager

The Payroll Manager ensures accurate and timely payroll processing. This includes overseeing timesheets, preliminary and final payroll reports, spreadsheets, funds allocation, complying with federal and state policies, responding to inquiries relating to payroll, assisting the Controller, Chief Financial Officer, and Human Resources Director.

View the complete listing here.



Events & Engagement Manager

The Events & Engagement Manager is responsible for the planning and management of Food Bank’s events and engagement activities. While the successful candidate will work across the organization, s/he will report to the Director of Events & Engagement. These initiatives will maximize the organization’s visibility, expose the brand to new audiences, and ensure revenue generation.

View the complete listing here.


Associate Director, Grants Integration

The Associate Director will lead the Food Bank’s government grantseeking and contract management activities. They will project manage the design, planning and implementation of government funded initiatives  to ensure programs can be operationalized effectively and managed when contracts are awarded.

View the complete listing here.


Volunteer Engagement Manager

Food Bank For New York City’s Volunteer Engagement Manager will lead the development and implementation of volunteer programs and activities including: Holiday Volunteering, MLK Weekend of Service, Custom Service, Network Capacity Building and Youth Service. The role is responsible for the strategic implementation of developing and managing volunteer opportunities as well as managing recruitment, orientation, retention and recognition of volunteers and volunteer leaders to support Food Bank for New York City events, programs and departments.

View the complete listing here.



No positions currently available.



No positions currently available.



Logistics Assistant

The Logistics Assistant is responsible for maintaining the daily operations of Logistics Department activities to include, but not limited to, data collection, record keeping, report/voucher preparation, troubleshooting, and problem solving.

View the complete listing here.



No positions currently available.



Benefits Access Specialist

Bilingual Spanish and English.  As a member of direct service outreach team, the Benefits Access Specialist is responsible for educating and connecting low-income New Yorkers to the Supplemental Nutrition Assistance Program (SNAP) and other public benefits that they may be eligible to receive.

View the complete listing here.


Member Engagement Coordinator

Food Bank’s Member Engagement Coordinators (MECs) monitor FBNYC network members’ compliance with food safety, distribution and handling standards and provide capacity building.  The Member Engagement Coordinator provides superior customer service to assist members in meeting their clients’ income support and food needs, and plays a vital role in recruiting members for advocacy activities, nutrition education, income support services

View the complete listing here.


Pantry Associate

The Pantry Associate maintains and supervises the daily activities needed to ensure the successful daily operation of the client choice pantry. The pantry associate engages and assists shoppers in securing healthy, nutritious food items needed for their families. The pantry associate works to ensure that all pantry guests and volunteers in the pantry have an optimal experience.

View the complete listing here.



Fundraising Operations Internship

Food Bank for New York City is seeking a current college student, current graduate student, or recent college graduate who is interested in serving as an intern and providing a wide range of database, research, administrative, and general support to Food Bank’s Fundraising Operations team. In return, Food Bank will provide an opportunity for the intern to gain experience in and familiarity with areas such as fundraising, philanthropy, database management, website maintenance and development, and the day-to-day operations of a nonprofit organization.

View the complete description here.

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