Policy & Research

Fighting a problem as complex as food poverty requires a clear understanding of the issues involved. The Food Bank's research initiatives allow us to engage in public policy discussions at the city, state and federal levels and help make deep, long-term improvements for New Yorkers in need. As a Food Bank supporter, please join these discussions and make a difference.

Know the facts about food poverty in New York City. This page offers resources to help you get started.

Food Poverty In New York City

In New York City, approximately three million people experience difficulty affording food. Read more about the contributors to food poverty and the largest groups relying on our services:

	Women		Children
	Seniors		The Working Poor
	People with Disabilities

Policy & Research Reports

The Food Bank's work is guided by extensive original research on food poverty in the city. Read our reports on the extent of local food poverty, the people affected, access to government nutrition assistance and income support programs, and more.

Other Resources

Government Relations & Public Education  

Advocacy

Public Testimony

Glossary of Food Poverty Terms

You can be part of the solution! Visit our "How you can help" page for information on opportunities to donate, volunteer and engage in advocacy on behalf of New Yorkers in need.